Search found 170 matches
- 16:39 Wed 10 Apr 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
Re: Free to share a bottle? 18/04 or 26/04 2024
Hey guys, 8 days to go! Are we doing this? No worries, if not, as I am sure I will see you at the BFT
- 12:00 Thu 28 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
- 15:08 Tue 26 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
- 17:19 Sat 23 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
Re: Free to share a bottle? 18/04 or 26/04 2024
Thanks, Alex, I absolutely understand it is a hectic period for you! But hey will see you at the BFT regardless.Alex Bridgeman wrote: ↑20:59 Mon 18 Mar 2024 Given the BFT, I don’t know - but I’m definitely a possibly.
- 17:17 Sat 23 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
- 17:14 Sat 23 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
- 18:00 Thu 21 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Graham (or Malvedos) vertical, Tue 14 May 2024
- Replies: 179
- Views: 503658
Re: Graham (or Malvedos) vertical, Tue 14 May 2024
Thanks Martin, noted and very understandable!mcoulson wrote: ↑21:53 Mon 18 Mar 2024Hi Dia - I've added you to the reserve list .... but I'm afraid it's a long list ....Constandia wrote: ↑16:53 Mon 18 Mar 2024 Missed you guys! If there is a space available after all the reserves, may I please join you.
Thanks!
- 17:06 Mon 18 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Free to share a bottle? 18/04 or 26/04 2024
- Replies: 16
- Views: 3399
Free to share a bottle? 18/04 or 26/04 2024
Hi everyone. I'll be in London a couple of days this spring. Is anyone free to catch up over some port & food at the Boot & Flogger?
Dates are Thursday 18th April 2024 & Friday 26th April 2024 from 6pm.
Dates are Thursday 18th April 2024 & Friday 26th April 2024 from 6pm.
- 16:53 Mon 18 Mar 2024
- Forum: Organising Tastings and Get-togethers
- Topic: Graham (or Malvedos) vertical, Tue 14 May 2024
- Replies: 179
- Views: 503658
Re: Graham (or Malvedos) vertical, Tue 14 May 2024
Missed you guys! If there is a space available after all the reserves, may I please join you.
Thanks!
Thanks!
- 14:06 Wed 13 Sep 2023
- Forum: Port Tasting Notes
- Topic: 1966 Gould Campbell
- Replies: 4
- Views: 3257
Re: 1966 Gould Campbell
vibrant garnet with ruby highlights. There is a faint minerality to this port that I quite like. On the palate fig spoon sweet and cherry notes with hints of sweet spice. Sweet with medium acidity and the tannins now resolved. Medium finish without much persistence. If the acidity was a grade higher...
- 14:00 Wed 13 Sep 2023
- Forum: Port Tasting Notes
- Topic: 1966 Quinta do Noval
- Replies: 7
- Views: 4401
Re: 1966 Noval
Delicate nose of candied apple, cola and hints of milk chocolate. Sweet on the palate, good depth of flavour with cinnamon and clove spice. Medium+ finish. A very good port that did not make it to top grades this time due to lack of complexity and persistence on the finish . 89/100. Tasted 12/09/2023
- 13:20 Wed 13 Sep 2023
- Forum: Reviews
- Topic: Tue 12 Sep 2023, 1966s
- Replies: 7
- Views: 6728
Re: Tue 12 Sep 2023, 1966s
Excellent evening with lovely ports and great company. Thank you to everyone that worked to make this happen, you know who you are!
I think Mike has perfectly summed up the evening above. I shall add some tasting notes shortly.
I think Mike has perfectly summed up the evening above. I shall add some tasting notes shortly.
- 16:02 Wed 30 Aug 2023
- Forum: Travel
- Topic: A Visit to Quinta do Noval
- Replies: 24
- Views: 27667
Re: A Visit to Quinta do Noval
Alex, this is a wonderful write up. I have visualised the experience by reading your post. Wonderful read from start to finish, packed with information on the Quinta, its history, its current status, its vineyard location and cultivation, the winery space and lagares, the tasting rooms and of course...
- 13:26 Mon 21 Aug 2023
- Forum: Organising Tastings and Get-togethers
- Topic: 1966s, Tue 12 Sep 2023
- Replies: 118
- Views: 797854
Re: 1966s, Tue 12 Sep 2023
- 12:22 Tue 30 May 2023
- Forum: Organising Tastings and Get-togethers
- Topic: 1966s, Tue 12 Sep 2023
- Replies: 118
- Views: 797854
Re: 1966s, Tue 12 Sep 2023
This sounds great, can I please be added to the reserves?
- 21:26 Thu 30 Mar 2023
- Forum: Port Tasting Notes
- Topic: NV Quevedo 10-Year-Old White Port
- Replies: 0
- Views: 1706
NV Quevedo 10-Year-Old White Port
Deep golden/ pale amber colour. Intense aromas of marmalade, beeswax, dried mango, apricot jam, walnuts and hints of liquorice spice. Sweet on the palate with mouthwatering acidity balancing the sweetness and intensity of fruit really well. Long finish. This is fresh but layered. A very satisfying a...
- 16:08 Wed 15 Feb 2023
- Forum: Organising Tastings and Get-togethers
- Topic: Thu 30 March 2023 - An Online Tasting with Friends
- Replies: 60
- Views: 84703
Re: Thu 30 March 2023 - An Online Tasting with Friends
I am definitely up for that
- 14:25 Thu 04 Aug 2022
- Forum: Port Tasting Notes
- Topic: 1935 Cockburn
- Replies: 0
- Views: 1493
1935 Cockburn
Medium garnet colour with vivid ruby highlights. Layered nose of dried red cherries, prunes, dried figs, hints of orange peel, damson jam and raisins. There is a beautiful array of spices, cinnamon and clove but also fennel seeds and aniseed, hint of smoke here and there, coffee beans and a certain ...
- 15:13 Tue 28 Jun 2022
- Forum: Organising Tastings and Get-togethers
- Topic: Aged LBVs - Tue 5 March 2024 @ B&F - ALIVE AGAIN!
- Replies: 107
- Views: 55615
Re: Aged LBVs - Thu 23 June @ B&F - POSTPONED
Hi, can I join in for this event when rescheduled. I have a bottle of Warre's 2007 lbv I can bring along. Thank you.
- 06:31 Sat 07 May 2022
- Forum: Organising Tastings and Get-togethers
- Topic: 1997 @ 25, Tues 24th May 2022 @ B&F
- Replies: 226
- Views: 1619762
- 16:55 Thu 14 Apr 2022
- Forum: Port Tasting Notes
- Topic: 1992 Burmester
- Replies: 4
- Views: 1894
Re: 1992 Burmester
A little cloudy, perhaps some powdery sediment dispersed in the wine. Aromas of coca cola, star anise, candy. Quite sweet on the palate with the alcohol standing out creating a little imbalance. The finish was medium+ though which is a positive trait. An OK port, just good without too much complexit...
- 16:50 Thu 14 Apr 2022
- Forum: Port Tasting Notes
- Topic: 1992 Delaforce
- Replies: 4
- Views: 1770
Re: 1992 Delaforce
A little TCA masked the fruit and the aroma components of this wine. If you look past this, it could be good. Tasted 06-Apr-22.
- 16:48 Thu 14 Apr 2022
- Forum: Port Tasting Notes
- Topic: 1992 Fonseca
- Replies: 6
- Views: 2127
Re: 1992 Fonseca
Deep garnet with fabulous nose of black cherry, liquorice, plum, menthol, and further development notes of cacao, coffee and wet soil. This has a pronounced aroma intensity and a real depth of flavour. Very well balanced acidity against the sweetness that makes you want to sip again and again. The t...
- 16:39 Thu 14 Apr 2022
- Forum: Port Tasting Notes
- Topic: 1992 Taylor
- Replies: 4
- Views: 1789
Re: 1992 Taylor
Deep garnet, with intense aromatics such as black cherry, hints of blackberry jam, star anise, mint, cranberry. Some perfume on the nose too. A sweet palate with high acidity, smooth tannins and a long finish. Great stuff, would like to try it again at some point in the future to see its development...
- 16:31 Thu 14 Apr 2022
- Forum: Port Tasting Notes
- Topic: 1992 Dow Bomfim
- Replies: 4
- Views: 1714
Re: 1992 Dow Quinta do Bomfin
I liked the intensity of fruit on the palate however I found the nose a little closed. Fruity, with cherry, cranberries and prune and a medium+ finish. Very OK, just a little closed on the nose. 89/100, Tasted 06-Apr-22.