Jugged HAre

Anything to do with Port.
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g-man
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Jugged HAre

Post by g-man »

you guys know a recipe?

seems like it's a popular dish to pair with port.
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Alex Bridgeman
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Re: Jugged Hare

Post by Alex Bridgeman »

Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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JacobH
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Re: Jugged HAre

Post by JacobH »

A jugged hare recipe that doesn't start "first, catch your hare"...what is this madnessss?!?
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Alex Bridgeman
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Re: Jugged HAre

Post by Alex Bridgeman »

JacobH wrote:A jugged hare recipe that doesn't start "first, catch your hare"...what is this madnessss?!?
Were you also brought up on Mrs Beeton's Book of Household Management?
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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uncle tom
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Re: Jugged HAre

Post by uncle tom »

A jugged hare recipe that doesn't start "first, catch your hare"...what is this madnessss?!?
Putting Hares in jugs is an old English pastime - the Welsh chase rabbits in search of the rarer bits, and the Scots go Haggis hunting..
I may be drunk, Miss, but in the morning I shall be sober and you will still be ugly - W.S. Churchill
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g-man
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Re: Jugged HAre

Post by g-man »

and the follow up

what port does one pair with jugged hare?
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DRT
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Re: Jugged HAre

Post by DRT »

g-man wrote:and the follow up

what port does one pair with jugged hare?
A pint of Genuine Fine Old Red Port (which was often made with cider and various fruits).
"The first duty of Port is to be red"
Ernest H. Cockburn
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JacobH
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Re: Jugged HAre

Post by JacobH »

AHB wrote:
JacobH wrote:A jugged hare recipe that doesn't start "first, catch your hare"...what is this madnessss?!?
Were you also brought up on Mrs Beeton's Book of Household Management?
I thought we all were in the UK! Though jugged hare sounds a bit more 18th Century than 19th...
g-man wrote:what port does one pair with jugged hare?
If I’m right about the period when jugged hare was a regular dish, the Port was probably unfortified and dry. I’d suggest something like the Quinta de Roriz Reserva which was probably available back in the 18th Century... Also less risky for our American friends to drink by the pint (or 1.2 of your American pints ;-) ).
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g-man
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Re: Jugged HAre

Post by g-man »

ugh, Tempranillo grape i think i'll stick with Derek's suggestion =)
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DRT
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Re: Jugged HAre

Post by DRT »

JacobH wrote:I’d suggest something like the Quinta de Roriz Reserva which was probably available back in the 18th Century
g-man wrote:ugh, Tempranillo grape i think i'll stick with Derek's suggestion =)
Tinto Roriz = a grape (same as Tempranillo)
Quinta do Roriz = Not a grape.
:wink:
"The first duty of Port is to be red"
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g-man
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Re: Jugged HAre

Post by g-man »

yes, but look at the quinta roriz reserva blend ;-)

they're called quinta roriz for a reason !
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DRT
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Re: Jugged HAre

Post by DRT »

g-man wrote:they're called quinta roriz for a reason !
That's the wrong way round. The grape is known as Roriz in the Douro because, according to the guys who work there, it was first introduced to the region at Quinta do Roriz :wink:
"The first duty of Port is to be red"
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JacobH
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Re: Jugged HAre

Post by JacobH »

DRT wrote:
g-man wrote:they're called quinta roriz for a reason !
That's the wrong way round. The grape is known as Roriz in the Douro because, according to the guys who work there, it was first introduced to the region at Quinta do Roriz :wink:
I suppose the other point is that, before the 20th Century, far less Touriga Nacional and Franca were used than now and there would be more Sousão, Barroca, Roriz and the like in the blends...
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g-man
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Re: Jugged HAre

Post by g-man »

DRT wrote:
g-man wrote:they're called quinta roriz for a reason !
That's the wrong way round. The grape is known as Roriz in the Douro because, according to the guys who work there, it was first introduced to the region at Quinta do Roriz :wink:
I stand corrected!!!
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