ThePortForum.com

Mature red colour, but appearing to be in early maturity; 40% opaque. A lovely nose, combining sweet fruit with mace and nutmeg - in fact, a great nose. Thick, sweet and perfumed on the palate with great impact and a huge presence. Lifted flower perfume but with a counterpoint bitter edge to the fruit. A huge burst of heat on the aftertaste precedes a very long and very fine finish. Very fine port. Served blind this was guessed to be Taylor 1966. 94/100. 27-Oct-15. 2 hour decant.

[url=http://www.theportforum.com/viewtopic.php?p=96154#p96154]Here[/url] DRT wrote:On Tuesday 27th October a group of us gathered at the Boot & Flogger and shared some fine ports. Details of the organisation can be found here.

The ports drunk were:

• Croft 1955
• Dow 1983
• Martinez 1960
• Martinez 1967
• Offley Boa Vista 1983
• Quinta da Roeda 1987
• Quinta de la Rosa 1991
• Warre 1955

Also Review thread; and Placemats.


Cr55, brought blind by CPR. Glorious red, 50% opaque. Palate of rich red fruit, then extreme bitterness, both sensations being intense. Hopelessly mis-guessed as GC70.