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1966 Dow
Posted: 18:18 Wed 18 May 2016
by flash_uk
50 years ago, the 1966 vintage was born. A few of us gathered at The Boot & Flogger to discuss the vintage.
Re: 1966 Dow
Posted: 10:09 Fri 20 May 2016
by jdaw1
Re: 1966 Dow
Posted: 20:51 Mon 23 May 2016
by flash_uk
30% opacity, red-brown. Sharp entry, heat early, good structure, extracted flavours - dried fruit.
Re: 1966 Dow
Posted: 00:12 Mon 30 May 2016
by Alex Bridgeman
Mature brick red, 30% opaque. Dusty nose with slightly harsh fruit, rather limited in volume. A lovely texture on the palate, full and rich with powerful acidity supporting spiced Christmas cake. A wonderful aftertaste; huge, spiced with bitter sloe and green apples and which leads to a massive finish. An amazing palate and finish but let down a little by the restrained nose. 94
Re: 1966 Dow
Posted: 14:54 Mon 02 Jan 2017
by jdaw1
D66. Dry, stinging heat. Some red cherry.