1985 Cockburn

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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Re: 1985 Cockburn

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jdaw1
Cockburn 1851
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Re: 1985 Cockburn

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jdaw1
Cockburn 1851
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Re: 1985 Cockburn

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Michael M.
Quinta do Noval LBV
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Re: 1985 Cockburn

Post by Michael M. »

What a daunting line-up!

Julian, I would be interested in yours and in the other participants opinion of the 1985 Cockburn. There is an opportunity for 50 EUR. I already saw your TN from 27.06.07 but I wondered if you liked it .

Michael
Shut Up 'N Drink Yer Port
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jdaw1
Cockburn 1851
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Re: 1985 Cockburn

Post by jdaw1 »

1985 Cockburn: Lovely full red, though a touch paler than ideal. Nosing of VA, though less so than the ’91. To taste acidic and light, though of reasonable length. I hope that this was a bad bottle — but have never had a well-drinking bottle C85. Avoid.
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DRT
Fonseca 1966
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Re: 1985 Cockburn

Post by DRT »

My note says "Dark red. VA. Don't like"
"The first duty of Port is to be red"
Ernest H. Cockburn
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Alex Bridgeman
Graham’s 1948
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Re: 1985 Cockburn

Post by Alex Bridgeman »

Nice mid-red colour, clear centre and pale rim. Nose swamped by VA. Elegant in the mouth, the VA shows through but there is plenty of fruit around some tannins. Not much complexity in the mouth and the aftertaste is dominated by the heat from the alcohol. Pity - without the VA this would have been lovely. Not rated.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Re: 1985 Cockburn

Post by jdaw1 »

Miguel Côrte-Real sent AHB some of his own notes on the various vintages, some obviously drafted in advance, some from the day itself.
Miguel Côrte-Real wrote:1985

Generic Information
1985 was declared by all the main shippers and Martinez

Year/Viticulture
The 1984/5 Winter was one of the wettest (and coldest) on record. The summer was long and extremely hot.

Other
Great bottle variability with a high degree of volatile acidity in a high percentage of bottles and houses. (From recent tastings, Cockburn's, Niepoort, Churchill, Sandeman, Ramos Pinto and Calém appear to be experiencing varying degrees of high volatile acidity.)

MC-R notes
Just turning, but too high VA. 6.5/10
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