1966 Fonseca

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Graham’s 1948
Posts: 14879
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1966 Fonseca vintage port

Post by Alex Bridgeman »

English bottled. Decanted easily off a considerable amount of very solid sediment. Deep red/brown colour, promising a perfect balance of youth and maturity. Closed on the nose, even after 24 hours of decanting, what little shows is oddly smelly. Perfect entry, with a beautiful balance of red apples, damsons and dried pear. Fantastic complexity, with many layers of flavour competing for attention. Fabulous combination of sweet fruit and restraining acidity. The tannins are fully resolved, showing up as a faint peppery juniper on the palate but as a strong and marked chocolate on the amazing aftertaste and in the finish that is unbelievably long, and is full of licorice root. This is simply a delicious port and is one of my top 10 for for drinking at the moment. If I had more of these, I would drink one every month. 95/100. Opened 14 Jan 2011 and drunk 24 hours after opening.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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