1963 Croft vintage port
Posted: 10:55 Thu 12 Jul 2012
Rich red colour, palaing slightly on the rim. Spicy nose, lovely cinammon and nicotania nose over the top of super fruit. Sweet and wonderful balance on the palate. Gently spicy, nutmeg and mace over sweet rhubarb and cherry. Lovely texture. Long and lingering finish of milky coffee. 90/100. 10-Jun-12. 8½ hours decant.