2011 Quinta do Tedo Savedra

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Graham’s 1948
Posts: 14902
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

2011 Quinta do Tedo Savedra

Post by Alex Bridgeman »

1,000 bottles produced. Intense red colour, opaque; slightly more intense than the regular Tedo. Slightly cheesy nose (could this be the brandy that was used? A locally produced brandy was used to fortify the must). Restrained entry, surprisingly neutral. The levels of fruit build up slowly but the tannins are very powerful and gripping - a touch harsh but well balanced none the less. By the late palate the fruit levels are good and support the powerful tannin. Ripe tannins dominate the aftertaste and lead to a long chewy finish. Great port, but an odd nose. 91/100. Drunk 24-Sep-14. Pop 'n' pour.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Joined: 15:03 Thu 21 Jun 2007
Location: London
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Re: 2011 Quinta do Tedo Savedra

Post by jdaw1 »

TdS11. Quite acidic. Violets. Black fruit. Mid weight.
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