2000 Ramos Pinto

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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2000 Ramos Pinto

Post by jdaw1 »

A few of us gathered in the B&F to do the obvious, sighted. Perhaps a photograph of the glasses will be used on the cover of The Book.

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jdaw1
Cockburn 1851
Posts: 23628
Joined: 15:03 Thu 21 Jun 2007
Location: London
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Re: 2000 Ramos Pinto

Post by jdaw1 »

RP00. Dark red, 90% opaque. Palate of chunky plums. Sweet, with lovely balance. Not as big as it should be at this age, so not a Port for the ages. But good drinking now, and will be at peak in about a decade. Fine drinking, even if a notch below Grade-A. Accumulate.
PhilW
Dalva Golden White Colheita 1952
Posts: 3512
Joined: 14:22 Wed 15 Dec 2010
Location: Near Cambridge, UK

Re: 2000 Ramos Pinto

Post by PhilW »

Dark ruby in colour. Still too young, but very smooth, full flavour, with soft tannins and good flavour.
Rating: g+
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 2000 Ramos Pinto

Post by Alex Bridgeman »

Deep red with a medium rim. Limited nose with a little soft fruit showing. Rounded fruit, soft and gentle on the palate with tannins coming through on the mid-palate. Beautifully balanced, soft and ripe. Slightly harsh on the aftertaste with a lack of balance - very clearly shut down and in a dumb phase but with lots of potential. 85/100. Decanted 15 hours.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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