DRT’s trip to India

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DRT’s trip to India

Postby jdaw1 » 02:54 Tue 17 Mar 2009

By text message DRT wrote:Dow LBV 2003 on flight from Manchester to Dubai ran out after 1 glass. Noval LBV 2002 on flight from Dubai to Chennai was cooked. Not a good start.
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Re: DRT’s trip to India

Postby DRT » 04:54 Tue 17 Mar 2009

Thank you to my correspondent in NYC for keeping you up to date with my less than successful port-drinking exploits in the Middle East and Asia.

I was hoping for better luck this evening in the hotel bar in Chennai but a quick look at the bevarages list in the room reveals that the closets relative to a glass of port is "Harvey's Bristol Cream" :crying:

Perhaps I will have better luck tomorrow in Mumbai.
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby RonnieRoots » 06:15 Tue 17 Mar 2009

DRT wrote:Thank you to my correspondent in NYC for keeping you up to date with my less than successful port-drinking exploits in the Middle East


Welcome to this part of the world. :roll: :wink:
Musings about food and wine in the Middle East: http://muscatdeli.blogspot.com
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Re: DRT’s trip to India

Postby DRT » 12:54 Tue 17 Mar 2009

Haven't found any port yet but did visit a beach today where 131 people were killed by the Boxing Day Tsunami in 2004. A very sobering experience.
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby DRT » 20:35 Wed 18 Mar 2009

Last night we had a fabulous southern Indian meal in a restaurant the Dakshin Restaurant at the Chennai ITC Sheraton. A bit like an Indian version of Tapaz, served on a banana leaf with no cutlery. Excellent. At the end of the meal my host asked the waiter to bring me a glass of Port. What turned up, in one of those inverted cone shaped glasses, was a glass of cloudy, cooked Marsala. Yuck.

Tonight another fabulous meal has been consumed in the Peshawri Restaurant at the ITC Maratha, Mumbai. An absolute meat-fest - not a green leaf or a vegitable in sight. Unfortunately, the Port situation remains bleak. The only viable entry on the wine list reads "Cockburn's Ruby 700Rs (60ml)" - That, at 70Rs to the £, is around £10 more than I would normally pay for a small glass of Cockburn Ruby :roll:

I am told that when we return to Chennai on Friday we are being taken to an exclusive "Club" that has existed since the days of the Empire. Surley to God they must have a decent glass of port in there!!! - If not, my hopes of establishing an Asian port sample exchange group will take a significant dent.
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby benread » 23:50 Wed 18 Mar 2009

Do you want to know that tonight, Alex, Christopher and I had samples of Sandeman 1963, (X) 1947, Kopke 1983 ( surprised them both with how good that could be!) and Gould Campbell 1991.

Tought not!

See you Tuesday for a Vergella'thon'!
Last edited by benread on 06:39 Thu 19 Mar 2009, edited 1 time in total.
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Re: DRT’s trip to India

Postby Andy Velebil » 00:00 Thu 19 Mar 2009

Derek,
This is the wrong way to go about cutting back on drinking Port mister :P :lol: Hope you avoid the fleas of a thousand camels infesting your armpits and may you finally find a decent glass of purple sunshine :mrgreen:
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Re: DRT’s trip to India

Postby AHB » 21:50 Thu 19 Mar 2009

If you're staying at a decent hotel, ask the concierge to acquire you a bottle of Goan (red) port. You should be able to get hold of it relatively easily - I was able to do so while staying in some up-market chain or another in Kolkota
2013 Vintage Port of the year (so far) - Quinta do Noval 1931
2012 Vintage Port of the year - 1927 Graham and 1922 Warre
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Re: DRT’s trip to India

Postby DRT » 21:35 Fri 20 Mar 2009

This evening we had dinner at The Madras Club, hosted by one of the business contacts we have been visiting in Chennai. It was rather spooky to find that The Madras Club is situated on Turnbull's Road - which is quite possibly named after George Dundas Turnbull who, according to various google hits, served as a Judge in Madras and other provinces in 1871.

Dear departed Great-great-great-great Uncle George, how thoughtful of him to leave this legacy for me to find in such a far away place 88)
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby AHB » 21:44 Fri 20 Mar 2009

So what did Great Uncle George leave you in his cellar?
2013 Vintage Port of the year (so far) - Quinta do Noval 1931
2012 Vintage Port of the year - 1927 Graham and 1922 Warre
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Re: DRT’s trip to India

Postby DRT » 21:58 Fri 20 Mar 2009

AHB wrote:So what did Great Uncle George leave you in his cellar?

A case of Kingfisher. :roll:
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby RonnieRoots » 07:58 Sat 21 Mar 2009

DRT wrote:
AHB wrote:So what did Great Uncle George leave you in his cellar?

A case of Kingfisher. :roll:
Was 1871 a good vintage for Kingfisher?
Musings about food and wine in the Middle East: http://muscatdeli.blogspot.com
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Re: DRT’s trip to India

Postby DRT » 13:39 Sat 21 Mar 2009

RonnieRoots wrote:
DRT wrote:
AHB wrote:So what did Great Uncle George leave you in his cellar?

A case of Kingfisher. :roll:
Was 1871 a good vintage for Kingfisher?

Yes. They put excessive amounts of chlorine in it that year which has preserved it over the decades.
"The first duty of Port is to be red"
Ernest H. Cockburn
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Re: DRT’s trip to India

Postby Andy Velebil » 01:02 Sun 22 Mar 2009

DRT wrote:
RonnieRoots wrote:
DRT wrote:
AHB wrote:So what did Great Uncle George leave you in his cellar?

A case of Kingfisher. :roll:
Was 1871 a good vintage for Kingfisher?

Yes. They put excessive amounts of chlorine in it that year which has preserved it over the decades.

since it will obviously last a lot longer, be sure to save some for your children when they get older. I'm sure they will be gratefull for you thinking of their drinking pleasure :lol:
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Re: DRT’s trip to India

Postby jdaw1 » 02:57 Sun 22 Mar 2009

I’ve just enjoyed a sample bottle of fine colheita. And we know that a cunning and wise fellow like Derek would never go to India without essentials, doubtless including several 6cl samples of port and his Blackberry.
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Re: DRT’s trip to India

Postby DRT » 09:53 Mon 23 Mar 2009

jdaw1 wrote:I’ve just enjoyed a sample bottle of fine colheita. And we know that a cunning and wise fellow like Derek would never go to India without essentials, doubtless including several 6cl samples of port and his Blackberry.

Blackberry yes, samples no. :oops:

Back in Blighty now and looking forward to the Vargellathon tomorrow evening. Three glasses of Dow LBV 2003 on the flight from Dubai to Manchester restored my faith in humanity.
"The first duty of Port is to be red"
Ernest H. Cockburn
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