Last port tasting for the early afternoon (I'm already getting a buzz). This 1985 Dow freshly decanted (Husband says it's for drinking tomorrow evening, not for later on this evening. Important to mention since you'd all reprimand him for making such a tragic mistake!): Nose, slight leathery scent, and some red grape fruit. Taste slight maple-y syrup and stumped with what it is, but my husband says that it's closed and that 30 hours will do it a lot of good.
SCP-DFF (aka MaryAnne).