1995 Croft Roeda

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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AHB
Fonseca 1970
Posts: 10831
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1995 Croft Quinta do Roeda vintage port

Post by AHB » 20:14 Sun 19 Sep 2010

Decanted off a large amount of fine sediment sludge. Wonderful smell of blackcurrants during decanting.

Deep red colour, opaque. Nosing beautifully of dry blackcurrants. Mouthfilling impact, huge waves of blackcurrants and blueberries; massive acidic structure, supporting the spicy tannins. Big aftertaste of hot blackcurrant, followed by a long finish of dark chocolate and bitter blackcurrant. Simply delicious port, and with lots more potential yet. 90/100. Drunk 19 September 2010 after 48 hours of decanting.
Top Port in 2017 (so far): Taylor 2010 LBV
2016 Port of the year: Cockburn 1908

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jdaw1
Taylor 1900
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Joined: 15:03 Thu 21 Jun 2007
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Re: 1995 Croft Quinta do Roeda vintage port

Post by jdaw1 » 17:25 Wed 20 Oct 2010

CR95: at D+5d, 70% opaque, dark red, pink at edge. Very jammy and cloying. Slight acidity, and heat. Very pleasant port to drink on a tram ‟tram port”.

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