Decanted and served at the Essencia do vinho in Porto to celebrate the 200th birthday of Dona Antonia (born 1811).
Luis Sottomayor and Raul Ramos Pinto of Sogrape presented this wine (together with the 1847 and the 1863):
Slight orange reflections in the yellowish color. Nose very alive, beeswax and honey, some spices. Extremely integrated palate with decent toffee and malty notes, strong honey. Absolutely nothing disturbing. Full and vital. Aftertaste extremely long and pleasant. Wow. Big thanks to the Sogrape-Group for this opportunity. 19,5
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