So no placemats. But for most of us placemats are so embedded in how we taste that they were improvised. I laid glasses in rows of 3-2-3; and atop my TNs made and labelled a replica of pattern. AHB provided small sticky labels that were used by several people. Others did likewise. Even Ronnie ‘one (maybe two) glasses’ had one glass per port, with sticky labels. Conclusion: you can take take the placemats out of the tasting, but you can’t so easily get the placemats out of the people.In the arrangement thread RonnieRoots wrote:I understand the value of the placemats, it's just that I find it slightly discouraging to have a large amount of glasses in front of me. Makes it seem like work. I prefer one (maybe two) glasses, relaxed tasting and casual conversation.
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