1999 Quinta do Infantado

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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1999 Quinta do Infantado

Post by jdaw1 »

On Wednesday 8th February 2012 four port enthusiasts met in The Bung Hole to enjoy some fine port, served blind. And we did. Links:
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jdaw1
Cockburn 1851
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Re: 1999 Infantado

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I99: decanted 3pm. Red-purple, 90% opaque. Nosing of over-ripe fruits: prunes, plums, even rotting strawberries. Nose good and interesting. Alas te palate much lighter than heralded by the nose. Heat mid-palate. Starts with sweet fruit but quickly becomes dry with heat. Nose much better than mouth.
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DRT
Fonseca 1966
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Re: 1999 Infantado

Post by DRT »

Lots of dark fruits, but quite tight and closed. Light mouthfeel, making me think it is not VP. Sweet entry but then very dry with some bitterness in the finish.

+24 hours - now very stewed on the nose with some VA. Was better yesterday.
"The first duty of Port is to be red"
Ernest H. Cockburn
PhilW
Dalva Golden White Colheita 1952
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Re: 1999 Infantado

Post by PhilW »

Dark in colour, with cabbage on the nose but not in the taste, medium fruit; ok and interesting to try the more unusual house, but outclassed by the rest of the wines on this evening.
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DRT
Fonseca 1966
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Re: 1999 Infantado

Post by DRT »

D+12 days

Less offensive nose but still a bit nailvarnishy. Quite pleasant to drink.
"The first duty of Port is to be red"
Ernest H. Cockburn
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