Only the second time I have had this port.
Half bottle. Light red colour, evolved; 50% opaque. Stewed fruit nose, prunes and a sharp acidity. Varnishy flavours on the palate, strongly acidic spoiling the balance of the wine. Dried out flavours, dried prunes, black coffee and a searing acidity. Lovely molasses finish of immense length and huge volume. A little thin on the palate and needing to be drunk up soon but pleasant enough. 82/100. Drunk 1 June 2012 after 1 hour decant.
1 post • Page 1 of 1
- Quinta do Noval Nacional 1962
- Posts: 11858
- Joined: 13:41 Mon 25 Jun 2007
- Location: Berkshire, UK