1963 Fonseca

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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PhilW
Dalva Golden White Colheita 1952
Posts: 3503
Joined: 14:22 Wed 15 Dec 2010
Location: Near Cambridge, UK

1963 Fonseca

Post by PhilW »

On Monday 24th September 2012, several members of TPF met at TBH for a dual mini-vertical of Warre's and Fonseca ports of the same years.

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Alex Bridgeman
Graham’s 1948
Posts: 14879
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1963 Fonseca

Post by Alex Bridgeman »

Bottled by Avery's. Firm red colour, with a firm rim; 70% opaque. Fragrant and expressive nose, with generous levels of nutmeg and mace illuminating the cranberry fruit. Surprisingly dry tannins show on entry, initial impact full of sweet and concentrated fruit, but there is an unexpected hollow spot on the mid- to late-palate...could this possibly be in need of more time? Shows much promise. Lovely texture and flavours concentrate all over the late-palate. Long, with big flavours on the finish. Delicious and lovely, but not yet at its peak. 93/100. Decanted 6 hours
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Joined: 15:03 Thu 21 Jun 2007
Location: London
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Re: 1963 Fonseca

Post by jdaw1 »

F63, decanted 13:00. Dark red, 50% opaque. Nose slightly closed, with red cherry and plum. Palate had big red fruit, including dark cherry. Not fully mature. Massive aftertaste. Superbly long. Excellent.
PhilW
Dalva Golden White Colheita 1952
Posts: 3503
Joined: 14:22 Wed 15 Dec 2010
Location: Near Cambridge, UK

Re: 1963 Fonseca

Post by PhilW »

round, smooth, lovely complexity, delicious.
Rating: Very Good/Excellent
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