1994 Dow

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
Forum rules
Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
Post Reply
User avatar
jdaw1
Cockburn 1851
Posts: 23628
Joined: 15:03 Thu 21 Jun 2007
Location: London
Contact:

Re: 1994 Dow (magnum)

Post by jdaw1 »

D94, decanted 16:00. Red-red-purple, 80% opaque. Stinky nose. Taste had big sweetness, but tanky nose and taste.
User avatar
Alex Bridgeman
Graham’s 1948
Posts: 14902
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1994 Dow (magnum)

Post by Alex Bridgeman »

From magnum. Deep red, still with a touch of magenta; 99% opaque. Some alcohol showing on the nose with a touch of youthful sour cherry. Sour cherry leads on the palate, and there is a hint of violets on the mid-palate. This is still quite harsh and acidic, still unbalanced and clearly in need of more time; showing nice density of flavours but just so tight! Under the heat of the acid on the aftertaste is a dry, sour dark cherry and a great length. This si going to be a spectacular port. 92/100.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
Post Reply