1977 Gould Campbell

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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AHB
Quinta do Noval Nacional 1962
Posts: 11051
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1977 Gould Campbell

Post by AHB » 23:37 Thu 26 Feb 2015

Served pop 'n' pour to minimise the risk of TCA taint. Dark red, wholly immature and with an opaque centre; the colour is a muddy red rather than a brick red. Black cherries and bracken on the nose. Deep and brooding palate, full of black cherry and dark chocolate cocoa; the tannins are dry and like black chocolate. A big palate, fragrant and fruity. A big and powerful aftertaste and a finish that lasts several minutes. This is a huge and very youthful port. 94/100. Drunk 24-Feb-15. Pop 'n' pour.
Top Port in 2017 (so far): Graham Stone Terraces 2015 and Quinta do Vesuvio 1994
2016 Port of the year: Cockburn 1908

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