1985 Taylor
1985 Taylor
Pop and pour (I know) when a Sunday lunch guest suggested brandy of which I have none. Immediate success. Inviting warm red fruits strawberry and red currant on the nose. Strawberry and red currant, mouth watering balanced acidity, finishing long with red liquorice. Over a couple of hours the red liquorice softens as the wine takes on weight. First of a recent auction batch which bodes well, in a very good place with ample scope to improve.
- Alex Bridgeman
- Graham’s 1948
- Posts: 14906
- Joined: 13:41 Mon 25 Jun 2007
- Location: Berkshire, UK
Re: 1985 Taylor
And a perfect port to wean a brandy drinker off what he believes is his preferred tipple.DaveRL wrote:Pop and pour (I know) when a Sunday lunch guest suggested brandy of which I have none. Immediate success. Inviting warm red fruits strawberry and red currant on the nose. Strawberry and red currant, mouth watering balanced acidity, finishing long with red liquorice. Over a couple of hours the red liquorice softens as the wine takes on weight. First of a recent auction batch which bodes well, in a very good place with ample scope to improve.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.
2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.