1983 Dow

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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1983 Dow

Post by jdaw1 »

On Thursday 21st April 2016, the night before The Big Fortified Tasting, at the Boot & Flogger, we met for a double-vertical, Dow versus Graham.

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flash_uk
Graham’s 1977
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Joined: 20:02 Thu 13 Feb 2014
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Re: 1983 Dow

Post by flash_uk »

50% opacity, warm red. Fruit and tannin, syrupy mouthfeel which has heat mid palate, some spice.
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flash_uk
Graham’s 1977
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Joined: 20:02 Thu 13 Feb 2014
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Re: 1983 Dow

Post by flash_uk »

85% opacity, deep dark red. Fruit and tannin, lacking some acidity. Very soft and smooth. Spice and tobacco. Nice port, drinking well now and will last some time and develop further I think.
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1983 Dow

Post by Alex Bridgeman »

Modest red in colour, 50% opaque. A lovely nose of tight fruit, sweet and attractive. Delicious fruit on entry, which persists beautifully across the palate. Air elivens the fruit, adding a lovely fragrance and revealing the balancing acidity. The tannins are subdued on the palate and provide a gentle chewiness to the aftertaste before delivering a long, long sweet fruit finish. Delicious. 91/100.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Joined: 15:03 Thu 21 Jun 2007
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Re: 1983 Dow

Post by jdaw1 »

D83. Red red pink, 40% opaque. Lovely edge of maturity, with pink cherries. Very lovely.

Chris Doty was correct: who knew?
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