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Re: Thursday 19th May 2016, 66@50
Posted: 09:44 Sat 30 Apr 2016
by flash_uk
Draft food order now done - just waiting on orders from Tony, Ian and Simon.
Re: Thursday 19th May 2016, 66@50
Posted: 12:44 Tue 03 May 2016
by idj123
I seen incapable of moving away from a very narrow range and so:
Starter- Truffle mac
Main-Gammon and Chips with black pudding and a side order of peas and beans (note, no egg to darken my plate or lighten it for that matter!)
Dessert-TBD
Re: Thursday 19th May 2016, 66@50
Posted: 17:57 Thu 12 May 2016
by DRT
With great regret I will now be unable to join you at this tasting as I have recently been informed that my presence is required in Krakow on the night of the 19th.
Apologies for the late withdrawal. Enjoy!
Re: Thursday 19th May 2016, 66@50
Posted: 07:29 Fri 13 May 2016
by flash_uk
DRT wrote:With great regret I will now be unable to join you at this tasting as I have recently been informed that my presence is required in Krakow on the night of the 19th.
Apologies for the late withdrawal. Enjoy!
A tragedy, you will be missed.
Re: Thursday 19th May 2016, 66@50
Posted: 07:20 Sat 14 May 2016
by PhilW
DRT wrote:With great regret I will now be unable to join you at this tasting as I have recently been informed that my presence is required in Krakow on the night of the 19th.
Sorry to hear that Derek; perhaps you might get a Vodka tasting instead?
Re: Thursday 19th May 2016, 66@50
Posted: 11:03 Sat 14 May 2016
by forest26
Hi looking forward to Thursday
Forgot my food order
Starter chilli squid
Main sirloin medium rare
See you next week
T
Re: Thursday 19th May 2016, 66@50
Posted: 07:12 Mon 16 May 2016
by PhilW
I will bring more
sample bottles along to the the '66 tasting on Thursday evening.
Re: Thursday 19th May 2016, 66@50
Posted: 20:34 Mon 16 May 2016
by flash_uk
Looks like we're all set for Thursday.
Food order is complete - could someone make a quick check? All the bottles have been standing at the B&F, and a few have kindly volunteered to help decanting and pouring on the day.
Re: Thursday 19th May 2016, 66@50
Posted: 21:21 Mon 16 May 2016
by jdaw1
flash_uk wrote:Food order is complete - could someone make a quick check?
Not complete, as Simon’s order missing. But other orders correctly entered.
Re: Thursday 19th May 2016, 66@50
Posted: 23:05 Mon 16 May 2016
by flash_uk
jdaw1 wrote:flash_uk wrote:Food order is complete - could someone make a quick check?
Not complete, as Simon’s order missing. But other orders correctly entered.
Thanks Julian. Simon is not planning to eat. What could possibly go wrong...
Re: Thursday 19th May 2016, 66@50
Posted: 21:24 Tue 17 May 2016
by Alex Bridgeman
Phil - are you up to taking home your two bottles of F63 on Thursday?
Re: Thursday 19th May 2016, 66@50
Posted: 09:25 Wed 18 May 2016
by PhilW
AHB wrote:Phil - are you up to taking home your two bottles of F63 on Thursday?
PM sent.
Re: Thursday 19th May 2016, 66@50
Posted: 13:55 Wed 18 May 2016
by WS1
Hello, can I please highjack DRT's place? Have just adopted a Sandeman 66 from Tom who kindly offered to bring the bt double decanted with him. Would like a cheesy welsh rabbit for starters and a medium rare Sirloin steak.
Please let me know
regards
WS1
Re: Thursday 19th May 2016, 66@50
Posted: 15:57 Wed 18 May 2016
by flash_uk
WS1 wrote:Hello, can I please highjack DRT's place? Have just adopted a Sandeman 66 from Tom who kindly offered to bring the bt double decanted with him. Would like a cheesy welsh rabbit for starters and a medium rare Sirloin steak.
Please let me know
regards
WS1
Fantastic. Of course you can come, plenty of space!
Re: Thursday 19th May 2016, 66@50
Posted: 14:33 Thu 19 May 2016
by flash_uk
Placemat printing has been completed. See some of you at the B&F in an hour or so.
Re: Thursday 19th May 2016, 66@50
Posted: 07:35 Fri 20 May 2016
by forest26
Mike
I dashed out without saying thank you for organising what was a wonderful tasting last night. Undoubtably one of the best I have been to. Wines and organisation were exceptional.
Re: Thursday 19th May 2016, 66@50
Posted: 09:47 Fri 20 May 2016
by jdaw1
flash_uk wrote:50 years ago, the 1966 vintage was born. A few of us gathered at The Boot & Flogger to discuss the vintage.