1967 Taylor Colheita

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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Joined: 15:03 Thu 21 Jun 2007
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Re: 1967 Taylor colheita

Post by jdaw1 »

T67 colheita, quickly tasted away from the main table as a I rushed to the door. Nose of rich molasses. Full and slightly acidic (less acidic than the Kopke colheita).
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1967 Taylor colheita

Post by Alex Bridgeman »

Bottled 2016. Dark brown, 30% opaque. Showing a delicious nose of toasted oats and caramelised sugar. This comes with a nice texture, thick and full of flavour — powerful and focused with a lovely intensity. This has a great and intense finish full of lingering flavours. A really fine port. 92/100.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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