1963 Dow

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Fonseca 1966
Posts: 15645
Joined: 12:41 Mon 25 Jun 2007
Location: Berkshire, UK

1963 Dow

Post by Alex Bridgeman »

Sourced from a house clearance in London. Decanted off a large amount of heavy sediment.

Deep brick red in colour, about 60% opaque at the centre. Cherry fruit and a bit of fresh basil leaf on the attractive nose. Balanced on entry with a pine resin edge to the sour plum and damson fruit. Hot nutmeg on the aftertaste with ground peppercorn and basil on the very long cranberry finish. Still surprisingly youthful and very powerful with the Dow dryness showing clearly on the palate and aftertaste. 84/100. Opened 29-Dec-16. Decanted 1 hour.
Top Ports in 2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.

2025: Quevedo 1972 Colheita, b.2024. Just as good as Niepoort 1900!
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