1983 Taylor

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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flash_uk
Graham’s 1977
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Joined: 20:02 Thu 13 Feb 2014
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1983 Taylor

Post by flash_uk »

We gathered to see how the ports of five major houses from the early 80s were faring.

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flash_uk
Graham’s 1977
Posts: 4081
Joined: 20:02 Thu 13 Feb 2014
Location: London

Re: 1983 Taylor

Post by flash_uk »

35% opacity, red, bronze rim. Sweetness then v mild heat in the finish. Red fruit, candy.
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1983 Taylor

Post by Alex Bridgeman »

Lightly coloured, a mature rose red; 30% opaque. An inviting nose of mature fruit and lovely sweet spices, with a slightly dusty hint. Sweet and modest body with a lovely texture and a delicious palate. Slightly herbaceous aftertaste, then a modest red licorice finish of good length. This is lovely, light and elegant with an impressive concentration of flavour. 89/100.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
Cockburn 1851
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Joined: 15:03 Thu 21 Jun 2007
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Re: 1983 Taylor

Post by jdaw1 »

T83. Pink-red, 40% opaque. Nose sweet and dark-fruited. Palate full, dry, but not balanced.
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