1983 Kopke

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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nac
Fonseca 1980
Posts: 1808
Joined: 14:21 Fri 16 Dec 2016
Location: Kent & London
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Re: 1983 Kopke

Post by nac »

Nose was deeply odd and quite unpleasant. There was less VA in a bottle of nail varnish remover. Palate considerably better than the nose, but still not good.
winesecretary
Fonseca 1980
Posts: 1900
Joined: 15:35 Mon 13 May 2019

Re: 1983 Kopke

Post by winesecretary »

Browning.
Over the hill, or heat damaged, on the nose.
Alas, this is not good.
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jdaw1
Cockburn 1851
Posts: 23613
Joined: 15:03 Thu 21 Jun 2007
Location: London
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Re: 1983 Kopke

Post by jdaw1 »

K83. Brown, 30% opaque. Soft raisin, brown sugar, heat mid palate, good length. Over-mature, but liked.
M.Charlton
Taylor’s LBV
Posts: 184
Joined: 16:40 Sat 23 Jun 2018

Re: 1983 Kopke

Post by M.Charlton »

E: Mid-brown, tending to light brown at the rim.
N: Off.
P: Quite unpleasant (stewed?).
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