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On Tuesday 11^th December 2018 we gathered at The Boot & Flogger for a vertical of Offley.

Links:

• Review of the evening as a whole;
• 1910 Offley;
• 1924 Offley;
• 1927 Offley;
• 1935 Offley;
• 1950 Offley;
• 1954 Offley;
• 1955 Offley;
• 1960 Offley;
• 1962 Offley;
• 1963 Offley;
• 1966 Offley;
• 1970 Offley;
• 1972 Offley;
• 1975 Offley;
• 1977 Offley;
• 1980 Offley;
• 1983 Offley;
• 1985 Offley;
• The placemats (and parameters by which made);
• Food order;
• Planning and arrangements.

30% opacity, mature red. Soft entry, syrupy, some bitterness, strawberry, gentle heat and acidity along the palate.

Lightly pigmented, 10% opaque. Hollow nose showing almost nothing. Sweet entry, a little simple but with a delicious alpine strawberry. Single dimensional, but nicely done. The fruit dominates the aftertaste and the lingering red jelly finish. 85/100. Decanted 5½ hours.