1994s, Tue 16 Nov 2021

Organise events to meet up and drink Port.
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Alex Bridgeman
Graham’s 1948
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

An update.

I have used executive powers as the locum organiser of the tasting to invite Jamie Graham to join us. Jamie will bring a bottle of the Churchill 1994. If no-one drops out between now and 16 November we will be 15 around the table. If someone drops out I will limit the numbers attending to a maximum of 14.

Please could people bring or adopt the following bottles:
  • JG - Ch
  • GEAG - SW and V, the V to be adopted by JDAW
  • WHW - Bu and Ra (and Ni12), the Bu to be adopted by SCD
  • NAC - GC and T, the T to be adopted by MPM
  • HTWH - Cr and QH, Cr to be adopted by ZDR
  • TC - F and Ca, the Ca to be adopted by RON
  • AHB - G and W, the W to be adopted by IDJ
  • CPR - D and K, the K to be adopted by CMAG
Thus we will have 15 Ports, these being the full range of Symington brands (at the time of release), three of the four Sogevinus brands (missing Bs) and Romaniera.
  1. Churchill - brought by Jamie Graham
  2. Croft - brought by HTWH and adopted by ZDR
  3. Fonseca - brought by TC
  4. Taylor - brought by NAC and adopted by MPM
  5. Dow - brought by CPR
  6. Graham - brought by AHB
  7. Warre - brought by AHB and adopted by IDJ
  8. Vesuvio - brought by GEAG and adopted by JDAW
  9. Smith Woodhouse - brought by GEAG
  10. Gould Campbell - brought by NAC
  11. Quarles Harris - brought by HTWH
  12. Kopke - brought by CPR and adopted by CMAG
  13. Calem - brought by TC and adopted by RON
  14. Burmester - brought by WHW and adopted by SCD
  15. Romaniera - brought by WHW
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
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Re: 1994s, Tue 16 Nov 2021

Post by jdaw1 »

Please inspect the placemats, and either list necessary corrections or confirm good. Thank you.
MigSU
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Re: 1994s, Tue 16 Nov 2021

Post by MigSU »

jdaw1 wrote: 00:35 Fri 05 Nov 2021 Please inspect the placemats, and either list necessary corrections or confirm good. Thank you.
With the amount of placemats you've made you could've done a 2nd printing run of your book. Just saying.




I want it.
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jdaw1
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Re: 1994s, Tue 16 Nov 2021

Post by jdaw1 »

MigSU wrote: 01:06 Fri 05 Nov 2021the amount of placemats you've made
Listed, the majority being pre-Oct 2018.


MigSU wrote: 01:06 Fri 05 Nov 2021you could've done a 2nd printing run of your book.
Not forgotten.
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Alex Bridgeman
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

It's time to start thinking about what to eat on Tuesday 16th.

The standard menu is as follows:
STARTERS
Soup of the Day
Smoked Salmon
Duck Liver Pate

MAINS
Fish & Chips
Bangers & Mash
Vegan Burger
Roast Vegetable & Feta Salad
Grilled Chicken Breast with Lentils
240g Sirloin

SIDES
Chips
Fries
Green Beans & Shallots
Green Salad
Mash

SPECIALS
300g Ribeye £34
400g T-Bone £42
600g Sirloin £48

There is still no sign of Welsh Rarebit on the menu but we can always ask...

If anyone fancies sharing a 600g medium-rare sirloin with me then let me know.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
winesecretary
Fonseca 1980
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Re: 1994s, Tue 16 Nov 2021

Post by winesecretary »

Welsh rarebit (if available, otherwise, soup)
Chicken; green salad

I have stood the V and SW up.
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jdaw1
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Re: 1994s, Tue 16 Nov 2021

Post by jdaw1 »

Alex Bridgeman wrote: 13:06 Tue 09 Nov 2021If anyone fancies sharing a 600g medium-rare sirloin with me then let me know.
Yes please, preceded by paté.
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nac
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Re: 1994s, Tue 16 Nov 2021

Post by nac »

My food order is:
Welsh rarebit (extra cheesy) to start
Sirloin (medium well), chips, green beans & shallots, peppercorn sauce
akzy
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Re: 1994s, Tue 16 Nov 2021

Post by akzy »

Pate to start
Sirloin (medium rare), fries, greenbeans and Bearnaise sauce (otherwise peppercorn) for main.

Thanks!
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Alex Bridgeman
Graham’s 1948
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

jdaw1 wrote: 16:52 Tue 09 Nov 2021
Alex Bridgeman wrote: 13:06 Tue 09 Nov 2021If anyone fancies sharing a 600g medium-rare sirloin with me then let me know.
Yes please, preceded by paté.
Just checking you saw that was a medium rare...
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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jdaw1
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Re: 1994s, Tue 16 Nov 2021

Post by jdaw1 »

jdaw1 wrote: 00:35 Fri 05 Nov 2021Please inspect the placemats, and either list necessary corrections or confirm good. Thank you.
Please.


Alex Bridgeman wrote: 19:01 Tue 09 Nov 2021Just checking you saw that was a medium rare...
Seen.
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hadge
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Re: 1994s, Tue 16 Nov 2021

Post by hadge »

Smoked Salmon
400g T-Bone (medium rare), fries, greenbeans
Thanks
CPR 1
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Re: 1994s, Tue 16 Nov 2021

Post by CPR 1 »

Smoked Salmon

Black and Blue Rib Eye, Chips and Green Beans

Thanks
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nac
Fonseca 1980
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Re: 1994s, Tue 16 Nov 2021

Post by nac »

GC and T extracted from cellar and stood up.
Planning on double decanting the night before unless organisers request otherwise.
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hadge
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Re: 1994s, Tue 16 Nov 2021

Post by hadge »

Alex - you have a time in mind for when you would like them decanted?
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Doggett
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Re: 1994s, Tue 16 Nov 2021

Post by Doggett »

Starter: smoked salmon
Main: sirloin (rare) with fries
Many thanks.
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Alex Bridgeman
Graham’s 1948
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

jdaw1 wrote: 00:35 Fri 05 Nov 2021 Please inspect the placemats, and either list necessary corrections or confirm good. Thank you.
These look perfect, thank you.

Is anyone able to print these for us? I don’t have the ability to print A3.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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nac
Fonseca 1980
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Re: 1994s, Tue 16 Nov 2021

Post by nac »

Alex Bridgeman wrote: 22:46 Wed 10 Nov 2021 Is anyone able to print these for us? I don’t have the ability to print A3.
Can do.
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Alex Bridgeman
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

nac wrote: 01:13 Thu 11 Nov 2021
Alex Bridgeman wrote: 22:46 Wed 10 Nov 2021 Is anyone able to print these for us? I don’t have the ability to print A3.
Can do.
Thank you.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

hadge wrote: 17:17 Wed 10 Nov 2021 Alex - you have a time in mind for when you would like them decanted?
These wines are still pretty young and robust. I think decanting in the morning on the day would be perfect.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
Christopher
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Re: 1994s, Tue 16 Nov 2021

Post by Christopher »

Pate
Rib eye, green beans abs skinny fries!
Thanks
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Alex Bridgeman
Graham’s 1948
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Re: 1994s, Tue 16 Nov 2021

Post by Alex Bridgeman »

Food order has gone in. Ian, Will you have to order on the night either because there is no standard food order for you (Will) or your standard food order no longer exists (Ian). Those of you with standard food order starters which no longer exist will have to order on the night (Tony, Mike, Rich).
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
forest26
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Re: 1994s, Tue 16 Nov 2021

Post by forest26 »

If not too late

Ribeye MR green beans and fries
idj123
Morgan 1991
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Re: 1994s, Tue 16 Nov 2021

Post by idj123 »

Apologies that it’s so late in the day but:

Super cheesy Welsh Rarebit followed by ribeye steak (M-R) and chips with green beans

Thanks
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