1997 Osborne

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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Re: 1997 Osborne

Post by jdaw1 »

winesecretary wrote: 22:05 Mon 23 May 2022Osborne promisingly fruity
winesecretary
Fonseca 1980
Posts: 1907
Joined: 15:35 Mon 13 May 2019

Re: 1997 Osborne

Post by winesecretary »

I should add- double-decanted 2200 23/5/22. Quite a lot of solid sediment - almost Niepoort-level.
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1997 Osborne

Post by Alex Bridgeman »

Double-decanted for 23½ hours. Very light in pigmentation, a dark orange colour which is 80% opaque. A little baked orange marmalade on the nose, Lemon and lime marmalade on the palate. Lightweight on the palate, gentle and delicate, lacking the weight of the other wines from the vintage at this tasting. Lemon and lime marmalade aftertaste and a roasted lime finish. Pleasant enough. 84/100.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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rich_n
Warre’s Otima 10 year old Tawny
Posts: 550
Joined: 10:59 Thu 23 May 2019

Re: 1997 Osborne

Post by rich_n »

Muted nose. Fairly simple. Leads with orange acidity and cherries but not much else.
winesecretary
Fonseca 1980
Posts: 1907
Joined: 15:35 Mon 13 May 2019

Re: 1997 Osborne

Post by winesecretary »

Looks a little elderly. Indeterminate nose. Pleasant enough on the palate but in this company it is not going to get any points. Hint of orange, late.
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