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Campbell's Isabella Tokay

Posted: 09:50 Thu 21 Jun 2007
by KillerB
My winnings from Aussie for the Ashes of 2005. This was not tasted blind as I'd already revealed it.

Well, I didn't expect that!

A fairly severe-looking Victorian woman on the front and a half bottle, I presumed that I was getting something similar to a Tokaji Aszu or even Essencia - nope. This is more like a PX but made from 100% Muscadelle.

Very dark and thick it had treacle on the nose and in the mouth with a massive compote of dark fruit and oranges and a big bar of dark chocolate at the end. Absolutely astonishing. Despite the fact that everybody loved it, with seven people and only a half, its density proved to difficult to finish and I had to polish it off on the train with a guy called Walter.

I hate calling WOTN on a bottle that I brought but as it was provided by Aussie I cannot really claim credit - Thanks mate, this was stunning.

Posted: 16:43 Sun 08 Jul 2007
by bman
Are you developing a taste for Aussie dessert wines KB? Once you're ensnared, there's no going back, you know....