Rec for decant times for Sandeman

g-man · Post by **g-man** » 23:47 Tue 16 Feb 2010

Can my fellow forumites help us out with decant times for

S60, 63, 66?'

thanks in advance!

Post by **DRT** » 00:14 Wed 17 Feb 2010

2 to 4 hours. These are now quite fragile wines but, when you get a good bottle, can be extremely good.

Derek

RonnieRoots · Post by **RonnieRoots** » 06:05 Wed 17 Feb 2010

Yes, about 2 hours sounds right to me. These wines will develop in the glass, better not risk overdecating them.

mosesbotbol · Post by **mosesbotbol** » 12:24 Wed 24 Feb 2010

DRT wrote:2 to 4 hours. These are now quite fragile wines but, when you get a good bottle, can be extremely good.

Derek

I'd plan of start drinking after 2 hours.

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