3 posts • Page 1 of 1
Dark purply red, little nose. Great mouthfeel, very smooth, not long. Currant? Cranberry?—yes, cranberry. Odd structure, probably caused by the long decanting time. Maybe 36 rather than 48 hours would have been better. Later a menthol note appeared in the mid-palate.
Who is online
Users browsing this forum: Google [Bot] and 1 guest