1963 Morgan

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Cockburn 1851
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1963 Morgan

Post by jdaw1 »

The RAF Club on 13th November 2009.

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jdaw1
Cockburn 1851
Posts: 23628
Joined: 15:03 Thu 21 Jun 2007
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Re: 1963 Morgan

Post by jdaw1 »

Mg63: mid-red, though 75% translucent. DMS described the nose as ‟dusty”. Plenty of acidity, not much fruit. Weak.
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Alex Bridgeman
Graham’s 1948
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Joined: 13:41 Mon 25 Jun 2007
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Re: 1963 Morgan

Post by Alex Bridgeman »

Pale red in colour, weak rim. Dusty fruit on the nose—almost of mouldy oranges. Sweet and simple in the mouth; develops a little dry tannins and some pleasant bitterness. Good development in the mouth; nice flavours. The aftertaste is at a low level, soft and very gentle. Not a greatly impressive wine. 86/100. Decanted 4 hours.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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