1960 Graham

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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jdaw1
Dow 1896
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Joined: 14:03 Thu 21 Jun 2007
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1960 Graham

Post by jdaw1 »

DRT’s annual medical dose of Port from his birth year was administered on Tue 26th Mar 2019 at The Boot & Flogger.

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jdaw1
Dow 1896
Posts: 24574
Joined: 14:03 Thu 21 Jun 2007
Location: London
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Re: 1960 Graham

Post by jdaw1 »

G60, decanted 16:15. Brown-red, 35% opaque. Nose had smoke. Palate on edge of dryness, with heat mid-palate. Very long, but dry. Drink up.
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flash_uk
Cálem Quinta da Foz 1970
Posts: 4659
Joined: 19:02 Thu 13 Feb 2014
Location: London

Re: 1960 Graham

Post by flash_uk »

25% opacity, red-orange, slightly cloudy. Smooth entry, very gentle heat towards the finish. Sweet fruit, hints of oranges, drying out a little.
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Alex Bridgeman
Fonseca 1966
Posts: 15922
Joined: 12:41 Mon 25 Jun 2007
Location: Berkshire, UK

Re: 1960 Graham

Post by Alex Bridgeman »

Reddish brick-brown, 30% opaque. Slightly soapy tone to the redcurrant nose, which is nicely pronounced. Balanced entry, with the fruit a little dirty - perhaps a hint of weevil damage. Something quite unpleasant comes trhough on the mid-palate and dominates the late palate. A bottle to spit.

Two days later a tasting sample made it clear this was a wine which had been damaged by cork weevils.
Top Ports in 2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.

2025: Quevedo 1972 Colheita, b.2024. Just as good as Niepoort 1900!
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