
This is now silky smooth and delicious, full of ripe black fruits and retaining lots of tannic grip and acidity that would keep it going for another decade or more.
When I looked at the label and noticed it was bottled by Quinta and Vineyard Bottlers I guessed it was probably Fonseca. Then I read this tasting note from DaveRL, which agrees with my memory of the first bottle, confirms it is Fonseca and contains traces of the hope that it would improve with age. I feel quite happy with all of that
