1977 Quarles Harris

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Fonseca 1966
Posts: 15340
Joined: 13:41 Mon 25 Jun 2007
Location: Berkshire, UK

1977 Quarles Harris

Post by Alex Bridgeman »

Decanted very cleanly through unbleached coffee filter paper. Surprisingly deep red in the centre with a slight hint of orange on the rim - the sort of colour that promises a pleasant secondary maturity. Dusty strawberries on the nose, sweet and slightly syrupy. Slightly thin texture in the mouth and a little simple with the flavour profile. Still tannic and with promising levels of acidity but less depth and complexity than I would look for in a great port. Dry aftertaste, dominated initially by the cocoa of the tannins and some spirit showing through but a very good and pleasant length. This is perfect port for sharing with friends while gossiping and not wanting the port to be the centre of attention. 85/100. Drunk after 3 hours of decanter time.
Top Ports in 2023: Taylor 1896 Colheita, b. 2021. A perfect Port.

2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.
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DRT
Fonseca 1966
Posts: 15783
Joined: 23:51 Wed 20 Jun 2007
Location: Chesterfield, UK
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Re: 1977 Quarles Harris

Post by DRT »

Welcome home :wink:
"The first duty of Port is to be red"
Ernest H. Cockburn
Andy Velebil
Quinta do Vesuvio 1994
Posts: 3064
Joined: 22:16 Mon 25 Jun 2007
Location: Los Angeles, Ca USA
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Re: 1977 Quarles Harris

Post by Andy Velebil »

I've had this several times and it has always been a very pleasant VP. Fully mature, not in decline though, that should hold here for at least another 6-8 years without issues. Since this can normally be found rather cheap, it makes an ideal mature "house" VP or when as Alex mentioned you want something nice without it being the center of attention.
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