That's a lot of wine!During the war the French Government gave each poilu a daily ration of claret. The total army consumption exceeded two million bottles each day.
Claret: what fighting men drink!
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Anything but Port, this includes all non-Port fortified wines even if they call themselves Port. There is a search facility for this part of the forum.
Anything but Port, this includes all non-Port fortified wines even if they call themselves Port. There is a search facility for this part of the forum.
Claret: what fighting men drink!
I am currently reading a small book, "Through the Wine List", by A. E. Manning Foster, publshed in 1924, which says:
"The first duty of Port is to be red"
Ernest H. Cockburn
Ernest H. Cockburn
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JacobH
- Quinta do Vesuvio 1994
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Re: Claret: what fighting men drink!
Of course the tragedy is, looking at the first vague figures of French mobilisation I came across, it doesn’t look like they got much more than a glass each...DRT wrote:I am currently reading a small book, "Through the Wine List", by A. E. Manning Foster, publshed in 1924, which says:That's a lot of wine!During the war the French Government gave each poilu a daily ration of claret. The total army consumption exceeded two million bottles each day.
Re: Claret: what fighting men drink!
I don't think that was the real tragedy, but with a 75% casualty rate there was probably more to go around than you have assumed.JacobH wrote:Of course the tragedy is, looking at the first vague figures of French mobilisation I came across, it doesn’t look like they got much more than a glass each...DRT wrote:I am currently reading a small book, "Through the Wine List", by A. E. Manning Foster, publshed in 1924, which says:That's a lot of wine!During the war the French Government gave each poilu a daily ration of claret. The total army consumption exceeded two million bottles each day.
"The first duty of Port is to be red"
Ernest H. Cockburn
Ernest H. Cockburn