1890 Burmester Novidade

Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Tasting notes for individual Ports, with an index sorted by vintage and alphabetically.
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Alex Bridgeman
Fonseca 1966
Posts: 15619
Joined: 12:41 Mon 25 Jun 2007
Location: Berkshire, UK

1890 Burmester Novidade

Post by Alex Bridgeman »

Very kindly pulled by Axel from his cellar to be shared with a couple of guests.

Olive brown in colour, slightly green rim; 40% opaque. Colheita tones VA on the nose, Granny Smith apples and toasted hazlenuts dominate the nose.

Thick texture, huge concentration. Powerful acidity dominates the tip of the tongue and balances the soft treacle and dried fig flavours.

Flavoursome aftertaste, full of coffee. Huge length, that goes through waves where you think it has faded and then it comes back.

Fabulous concentrated wine. Drunk 1 Feb after 30 minutes decanting. 94/100.
Top Ports in 2024: Niepoort 1900 Colheita, b.1971. A near perfect Port.

2025: Quevedo 1972 Colheita, b.2024. Just as good as Niepoort 1900!
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Axel P
Taylor Quinta de Vargellas 1987
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Joined: 07:09 Wed 12 Sep 2007
Location: Langenfeld, near Cologne, Germany
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Re: 1890 Burmester Novidade

Post by Axel P »

I got very intense mokka and coffee on the nose, paired with a wonderful freshness and some roasted nutty flavours that I did not expect from a Port with this age.

Long, concentrated and fully integrated palate with mostly malt and coffee notes, well supported by excellently structured acidity. Aftertaste went on extremely long. Unfortunately I finished my portion too early. 19/20

Axel
worldofport.com
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jdaw1
Dow 1896
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Joined: 14:03 Thu 21 Jun 2007
Location: London
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Re: 1890 Burmester Novidade

Post by jdaw1 »

Axel P wrote:Unfortunately I finished my portion too early.
Not just you; not just this wine. It happens too often.
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