
The challenge now is for those with bottles to let us know if they can get them to the venue by 2pm on the 11th. Within reason, I am willing to be helpful with the logistics.
Thank you.PhilW wrote:I'm happy to arrange to have the day off on the 11th, and could then be available as early in the day as would be useful to assist with decanting etc
Thank you.DRT wrote:I can arrange to be available from mid-afternoon
Most convenient for me would be to drop them at the venue the previous evening, if that is permitted.DRT wrote:The challenge now is for those with bottles to let us know if they can get them to the venue by 2pm on the 11th. Within reason, I am willing to be helpful with the logistics.
I should be there by 1400 hrs at the latest, most likely by 1300 to help with decanting.DRT wrote:I can arrange to be available from mid-afternoon and I suspect that ADV will be in London before then. We now have a decanting team
The challenge now is for those with bottles to let us know if they can get them to the venue by 2pm on the 11th. Within reason, I am willing to be helpful with the logistics.
Agree, it seems trying to do this blind probably won't work. Shall we keep this non-blind then?jdaw1 wrote:The evening before, or perhaps even the week before, I could deliver bottles, presumably undecanted, to a London location. However, there is much validity to DRT’s comments about a too-small too-late decanting team.DRT wrote:If we cannot (a) get the bottles to the venue at or before 2pm on the day and (b)find two or three to form a decanting team then I suggest we do not attempt to do this blind as it will be a disaster.
Presumably one orbited by a moon made of cheese.DRT wrote:non-OCD world
And thank you too.Andy Velebil wrote:I should be there by 1400 hrs at the latest, most likely by 1300 to help with decanting.
I just noticed this.jdaw1 wrote:Presumably one orbited by a moon made of cheese.DRT wrote:non-OCD world
I say yes.jdaw1 wrote:Does the presence of the decanting team mean that we are back to the current plan wrt experiment design, and hence with the placemats? (Subject to α→a, β→b, γ→c, δ→d, ε→d, ζ→f, η→g, θ→h, ι→i, κ→j, λ→k, μ→l, ν→m, ξ→n, ο→o, Ï€→p.) Please could both AHB and DRT respond to this question.
Are #1 and #2 secret, or may we be told their identities?AHB wrote:Attendees - the first 14 are confirmed, the second 14 are reserves
1 Industry Guest 1
2 Industry Guest 2
3 Alex Bridgeman
4 Axel Probst
5 ** vacancy
6 ** vacancy
7 CMA Gee
8 Derek Turnbull
9 Rob Coombes
10 Julian Wiseman
11 Andy Velebil
12 Tom Archer
13 Phil W
14 Killer B
Discussions are still ongoing, but once confirmed I will post here.jdaw1 wrote:Are #1 and #2 secret, or may we be told their identities?
The last space at the table is yours, reserved for your guest. Please let Julian know the details he will need for the tasting mats in due course. I will update the first post on this thread tomorrow.Christopher wrote:Hi
If there is still a vacancy can I please take this for a guest of mine. many thanks
More clues please.AHB wrote:5 Guest of Rob Coombes
What is the plan for tasting?jdaw1 wrote:My understanding is that the placemats are now complete. Please could somebody check.
This is a decision for the day, as our honoured guests might have an opinion. So now there are vote-recorder pages of both types.RAYC wrote:Are we voting for "wine of the vintage" blind at the end of each flight and then guessing identity with an immediate reveal (this would mean we are voting for "wine of the night" un-blind at the end and so it might be preferable for the WOTN vote recorder to have F63, G63 etc. instead of the a63, b63 etc.)
Or are we voting for "wine of the vintage", "wine of the night" and recording all guesses together in one big go at the end of the night?
I am now making the required forty-eight decanter labels. (Four?!)RAYC wrote:I am currently tasked with printing placemats and the constructing four original decanter labels
Obviously(...) i meant four for each flight!jdaw1 wrote:I am now making the required forty-eight decanter labels. (Four?!)RAYC wrote:I am currently tasked with printing placemats and the constructing four original decanter labels
Decant the four 1977s into decanters labeled 77 Shipper. Somebody overstaples with the 77s. Somebody else overstaples with m77, n77, o77, p77. Twelve labels for each of four vintages is forty-eight total: made, sorted, boxed.jdaw1 wrote:Blinding: The Plan
1. Four decanters are wrapped in tin foil, so that fewer of those involved in decanting see the colour, and those that do see it less clearly.
2. They are labelled with preprepared decanter labels on strings:
”‚
”‚
”‚
(In case needed for bottles, these are also available as sticky labels.)
3. Yummy juice goes into the decanters via the usual means.
4. Alone, nobody else watching, somebody who didn’t do the decanting then shuffles the decanters, and staples over these labels four further labels:
”‚
”‚
”‚
5. Again alone, another somebody, different to all the previous somebodies, then re-shuffles, and staples over these four further labels:
”‚
”‚
”‚
An admirably selfless use of your last weekend prior to recommencing the grind.jdaw1 wrote:One quarter of the set:
Which has given rise to a question in the software thread.RAYC wrote:Placemats printed.
I do, and can amend now, and will be able to amend again just shy of the deadline. Requesting soon would help.RAYC wrote:Obviously, though, i don't have the .ps file so couldn't amend myself.
If you could add one more blank sheet of all, it would be appreciated. There may be a very special guest joining us. AHB has been consulted already, but we prefer not to announce who in case it doesn't happen.RAYC wrote:Placemats printed.
Last opportunity for further changes (if i am to print) will be tomorrow by 9.00 pm.
Obviously, though, i don't have the .ps file so couldn't amend myself.
Actually, it wouldn't be a guest as Cynthia is our guest and will be there to tell us all about the wines and the harvests. However, there was a last minute enquiry from a fellow port lover who pleaded that he had been rather busy over the last few weeks and hadn't noticed that there was a spare place until a few days ago and asked whether it might be possible to squeeze an extra seat around the table. Normally I would politely decline, but on this occasion I decided to make an exception if the late addition is able to make it.Andy Velebil wrote:If you could add one more blank sheet of all, it would be appreciated. There may be a very special guest joining us. AHB has been consulted already, but we prefer not to announce who in case it doesn't happen.RAYC wrote:Placemats printed.
Last opportunity for further changes (if i am to print) will be tomorrow by 9.00 pm.
Obviously, though, i don't have the .ps file so couldn't amend myself.
Does this mean there are 16 mouths to feed?jdaw1 wrote:Most recent draft of placemats.(Andy knows about this plot. So it isn’t the Prime Minister, nor the entertaining Boris Johnson. A mystery!)
- There was (there always is) a blank name, but, as requested, now there are two.
No, it doesn't. Julian is simply pointing out that there is always a spare set of placemats included as standard in a placemat pack.DRT wrote:Does this mean there are 16 mouths to feed?jdaw1 wrote:Most recent draft of placemats.(Andy knows about this plot. So it isn’t the Prime Minister, nor the entertaining Boris Johnson. A mystery!)
- There was (there always is) a blank name, but, as requested, now there are two.
No - if there is one extra attendee we will still have enough glasses as glasses had to be ordered in trays of 36.RAYC wrote:Might we need another tray of glasses as well if there are 1 (or 2?) extra attendees?
I'll send you an email.PhilW wrote:What time would it be useful for me to be at the venue to help with preparations? At the moment I'm assuming to be there by 2pm but can adjust as needed. Also if there is anything it would be helpful for me to bring, please let me know. Looking forward to it.
Phil.