2011 Georg Breuer Terra Montosa

Anything but Port, this includes all wines other than fortified wines (which have their own section) even if they call themselves Port. There is a search facility for this part of the forum.
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Anything but Port, this includes all non-Port fortified wines even if they call themselves Port. There is a search facility for this part of the forum.
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djewesbury
Graham’s 1970
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2011 Georg Breuer Terra Montosa

Post by djewesbury »

Breuer make this blend with grapes from the second-best sites at their Grand Cru vineyards.

The nose is butter going already toward petrol. The mouth has a buttery entry, which becomes biscuity and toasted, and ends with light, crisp notes. This is a lovely wine with great, very satisfying complexity.
Daniel J.
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AW77
Morgan 1991
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Re: 2011 Georg Breuer Terra Montosa

Post by AW77 »

I just noted this in my little black book: "in the nose butterscotch on it's way to petrol, quite good".
The Eleventh Commandment: Thou shalt know thy Port
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